Baked with tradition, loved by Santa Ana.
For generations, Rosario's has been turning simple ingredients into the breads, pastries, and sweets that make this city taste like home.
A cornerstone of the Santa Ana community since day one.
Rosario's Bakery isn't just a place to grab a concha or grab a loaf of bolillo — it's a gathering point on W 5th St where neighbors become regulars and regulars become family.
Every recipe has been passed down through generations, preserved with the same care and attention that makes our products unmistakable. From the first batch of pan dulce out of the oven each morning to the final order packed for a hungry customer, everything at Rosario's is made with intention.
From our oven to your table — every day, fresh.
Every item is baked to order using time-tested recipes and the finest ingredients.
Conchas & Pan Dulce
Our most-requested items. Soft, sweet breads topped with crumbly sugar shells in vanilla, chocolate, strawberry, and more.
Bolillos & Teleras
Crispy crust, pillowy interior — the foundation of every great torta in town. Baked fresh every morning before dawn.
Empanadas & Savory Bites
Hand-folded and filled with seasoned beef, chicken, cheese, or spinach. Perfect for a quick breakfast or snack.
Ponche & Atole
Warm, spiced fruit punch and thick corn atole — traditional beverages that bring comfort through every season.
Tamales & Mole
Wrapped in corn husks and steamed to perfection. Available on weekends and for special orders — ask about our mole.
Custom Cakes & Pies
Birthday, baptism, quinceañera — order a cake made just for your celebration. Call ahead to discuss your vision.
At Rosario's, we don't cut corners. Every batch, every recipe, every loaf — it all matters because this is our neighborhood, and our customers are our neighbors.
A peek inside our kitchen and display cases.
Come say hello — we'll have something fresh waiting.
2231 W 5th St
Santa Ana, CA 92703
Mon – Sat: 6:00 AM – 8:00 PM
Sunday: 7:00 AM – 6:00 PM
